The 'Spargelhof Feldmann'

For many, it’s a trend – to “know where it comes from...”  
For us at Eisvogel, it is much more than that. Behind Feldmann Hof lies a great passion – that of Martin Feldmann. He has been running the family farm for more than 25 years. In the past there were pigs, then for a long time exclusively Abensberg white asparagus and today the range includes healthy vegetables and delicious berries. Our chickens, which are responsible for the fresh breakfast eggs, also found a home there some time ago.

It’s a great asset for the Eisvogel to offer fresh first-class produce from its own fields – the value and sustainability behind it is enormous.